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Getting your hands dirty: how to start your own compost

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At the Fernie Fox Hotel, we take sustainability seriously. Learn about the benefits of composting and how to begin at home.

 

In a world grappling with the increasing impact of climate change, individuals can make a small difference through simple yet meaningful actions. One such action is composting at home — a practice that reduces waste and also benefits the environment. By turning organic materials into nutrient-rich soil, home composting plays a vital role in waste reduction, soil enrichment, and climate change mitigation. In this article, we’ll explore how you can start your very own compost at home.

 

First, let’s talk about some of the benefits of composting:

  • It enriches soil and supports agriculture
  • It enhances soil water retention, reducing flood potential
  • It decreases the need to use chemical fertilizers and can remediate contaminated soils
  • It can aid reforestation and habitat restoration efforts

 

Now, let’s get started on your own home compost! Here’s a step-by-step guide to help you get started.

 

  • Choose a composting method

There are various composting methods to choose from, including traditional backyard composting, vermicomposting (using worms), or using a compost tumbler or bin. Consider your available space, the amount of organic waste you generate, and your personal preferences when selecting a composting method. It’s also important to consider the wildlife where you live; you don’t want to attract bears and raccoons!

 

  • Find the sweet spot

Identify a suitable location for your composting setup. Ideally, it should be in a well-drained area with good airflow. Consider placing your compost bin or pile away from your home to avoid potential odours or pests.

 

  • Gather the necessary supplies

Depending on your chosen composting method, gather the required supplies. This may include a compost bin or tumbler, a pitchfork or garden fork for turning the compost, and a kitchen compost container to collect organic waste indoors.

 

  • Know what to compost

Ensure you understand what materials can and can’t be composted. Generally, you can compost fruit and vegetable scraps, coffee grounds, tea leaves, eggshells, yard waste (grass clippings, leaves, small branches), and shredded paper. Avoid composting meat, dairy products, oily or greasy items, pet waste, diseased plants, or invasive weeds.

 

  • Start composting

Begin your composting journey by adding a base layer of brown materials (such as dried leaves or small twigs) to your compost bin or pile. Then, add a layer of green materials (fruit and vegetable scraps, grass clippings) on top. Repeat this layering process, ensuring a balance of brown and green materials. Maintain a moisture level similar to a wrung-out sponge to aid decomposition.

 

  • Maintain and monitor

Regularly turn or mix your compost pile to promote aeration and decomposition. This helps accelerate the breakdown process. Keep an eye on moisture levels, adding water if it becomes too dry or adding dry materials if it becomes too wet. Aim for a balance of carbon-rich (brown) and nitrogen-rich (green) materials.

 

  • Harvest and use the compost

Over time, your compost will transform into a dark, crumbly soil-like material. This is a sign that it’s ready to be used! Harvest the compost by sifting out any larger, undecomposed materials. Use the finished compost to enrich your garden soil, potting mix, or as a top dressing around plants.

  • Continue learning and improving

Composting is an ongoing learning process. Educate yourself about composting techniques, troubleshoot any challenges you may encounter, and continue to refine your composting practices.

 

Remember to consult local regulations and guidelines specific to your where you live as there may be additional recommendations or restrictions for composting.

 

Starting your own home compost not only reduces waste sent to landfills but also supports sustainable gardening practices by providing nutrient-rich soil amendments. Embrace the journey, and enjoy the benefits of composting while making a positive impact on the environment!

 

At the Fernie Fox Hotel, we take sustainability seriously. Our goal is to become BC’s most sustainable hotel;

Are you looking to stay at the best hotel in Fernie? Book your stay with us at 1-877-447-6788.

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